
Time: July 22, 2012 from 1pm to 4pm
Type Group: Lone Hawk Farm north of Boulder
Event Type: workshop, hands, on, food, preservation
Organized By: Luther Green
Latest Activity: Jul 15, 2012
Hands on introduction to canning. We will pickle beets. Food Safety, the basic science behind food preservation and discussions about the food system.
Facing challenges of peak oil, climate change and zero waste
Added by Russell Evans
Added by Maya Christobel
Added by Erik Keith
© 2013 Created by Michael Brownlee.
Powered by
RSVP for Introduction to water bath canning: Beets! to add comments!
Join Colorado Transition Network